Boiled shrimp often turn out rubbery and bland. Don’t let that happen to yours.
WHY THIS RECIPE WORKS
Shrimp Cocktail is a classic at parties, but it rarely does justice to the festive occasion: The shrimp are overcooked, rubbery, and flavorless, and they’re served with a sugary-sweet cocktail sauce. To ensure perfectly cooked shrimp, we st...