Game-Day Beer Brats with Onion and Mustard

Name: Game-Day Beer Brats with Onion and Mustard
Yield: Serves 4
Ingredients: 3 tablespoons, vegetable oil; 1 1/2 pounds, bratwurst (6 sausages); 1 , onion, halved and sliced thin; , Salt and pepper; 2 , garlic cloves, minced; 1 teaspoon, caraway seeds; 1 1/2 cups, beer; 1/4 cup, whole-grain mustard; 1 tablespoon, honey; 2 teaspoons, cider vinegar

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Appears in Cook's Country February/March 2014

Main Courses

Pork

Weeknight

We take this classic game-day snack to the next level.

SERVES4

TIME30 minutes

Game-Day Beer Brats with Onion and Mustard

WHY THIS RECIPE WORKS

After searing the brats, we make a flavorful braising liquid from onion, mustard, and beer. Once the braising liquid has reduced, we use it as a condiment.

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