Ham, Brie, and Apple Panini

Name: Ham, Brie, and Apple Panini
Yield: Serves 4
Ingredients: 6 tablespoons, mayonnaise; 1/4 cup, smoked almonds, chopped fine; 2 teaspoons, minced fresh tarragon; 1/4 teaspoon, table salt; 1/4 teaspoon, black pepper; 8 slices, rustic bread (each 1/2-inch-thick); 8 ounces, thinly sliced deli Black Forest ham; 1 , Granny Smith apple, cored, halved, and sliced thin; 8 ounces, Brie (1 wheel), halved, each half cut into 8 slices

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Appears in Cook's Country August/September 2014

The combination of smoky ham and almonds, tart apple, and creamy Brie makes for a satisfying dinner sandwich.

SERVES4

TIME30 minutes

WHY THIS RECIPE WORKS

The combination of smoky ham and almonds, tart apple, and creamy Brie makes for a satisfying dinner sandwich. A heavy Dutch oven turns a stovetop grill pan into a panini press.

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