French Toast Casserole
Appears in Cook's Country February/March 2015
French toast casserole sounds like an ideal family breakfast, but only if the dish looks and tastes like breakfast, not dessert.
WHY THIS RECIPE WORKS
Making French toast can be easy, but if you’re trying to make it for more than four people, someone is guaranteed to get cold, soggy French toast. We fixed that by translating the concept of French toast into a casserole. We layered potato ...