Basque-Style Green Beans

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Appears in Cook's Country April/May 2016

To complement a platter of garlicky fried chicken, we turned to this sweet-savory side.

SERVES 4 to 6

TIME 50 minutes

Basque-Style Green Beans

WHY THIS RECIPE WORKS

Bacon adds smokiness, onions offer sweet earthiness, and green and red bell peppers bring vibrant color to this versatile side dish. We cooked the bacon until crispy, added the onion and peppers, and continued to cook until the vegetables w...

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