Grilled Citrus Chicken

Name: Grilled Citrus Chicken
Yield: Serves 4
Ingredients: 1 , orange; 1 , lemon; 1 , lime; 7 tablespoons, vegetable oil; 3 tablespoons, water; 3 , garlic cloves, minced; 2 1/2 teaspoons, sugar; , Salt and pepper; 4 (6- to 8-ounce), boneless, skinless chicken breasts, trimmed; 1 , Disposable 13 by 9-inch aluminum roasting pan (if using charcoal); 1 teaspoon, mayonnaise; 1 teaspoon, Dijon mustard; 1 tablespoon, minced fresh mint

14 comments

Appears in Cook's Country August/September 2016

Main Courses

Chicken

To add maximum citrus flavor to the mild-mannered chicken breasts, we grilled the fruit, too.

SERVES4

TIME1¼ hours, plus 1 hour marinating

WHY THIS RECIPE WORKS

To infuse perfectly grilled chicken breasts with bright citrus flavor, we started by immersing the chicken in a salty marinade of orange, lemon, and lime zest; garlic; oil; water; sugar; salt; and pepper. Giving the chicken time to sit in t...

This is a members' feature.