Carne Guisada

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Appears in Cook's Country August/September 2017, Cook's Country TV

This Texas take on Mexican-style beef stew deserves to be on every table in the country.

SERVES 8 to 10

TIME 3¼ hours

has video

WHY THIS RECIPE WORKS

Carne guisada is enjoyed in many Latin American countries, and the Mexican version has become an iconic comfort food in Texas. We set out to create a flavorful and intensely satisfying Tex-Mex-style beef stew with balanced flavors of beef, ...

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