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Salted vs. Unsalted Chicken Stock

Our favorite chicken broth is Swanson Chicken Stock, which we appreciate for its “rich,” “meaty” flavor. Still, since many people monitor their sodium intake, we wondered how the “unsalted” version of this product would measure up.

Published Mar. 1, 2015

What You Need To Know

Our favorite chicken broth is Swanson Chicken Stock, which we appreciate for its “rich,” “meaty” flavor. This broth stood out because it’s made with a relatively high percentage of meat-based protein compared with similar products and a moderate amount of sodium for the broth world—510 milligrams per 1-cup serving. Still, since many people monitor their sodium intake, we wondered ho...