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23:44

Backyard Barbecue

Name: Backyard Barbecue
Uploaded: 2013-10-18
Duration: 23 min 44 s
Description: Test cook Julia Collin Davison uncovers the secrets to making the best Barbecued Pulled Chicken. Then, equipment expert Adam Ried reveals his top picks for electric charcoal starters. Next, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of ice cream cones. And finally, test cook Bridget Lancaster shows Chris how to make the ultimate South Dakota Corncob-Smoked Ribs.