20 of Our Favorite Baked Pumpkin Recipes
The best desserts featuring the ultimate autumn ingredient.
For the best of both worlds—pumpkin pie with a smooth, delicious filling and a c…
Some 30 cheesecakes later--that's more than 11,000 grams of fat and 150,000 calo…
Pumpkin pie is great. But this year, we were in the mood for something exception…
For these bars, we wanted to get the flavor of a gingersnap crust (which can bak…
What's not to like about a pie that combines the familiar spiced custard of a pu…
To rescue this bread from mediocrity, start by taking the canned flavor out of t…
This trendy spice mix was missing one thing: actual pumpkin flavor. Not anymore.
Some 30 cheesecakes later--that's more than 11,000 grams of fat and 150,000 calo…
We balance the spices to let the pumpkin flavor shine through in this snack cake…
These cupcakes use unsweetened pumpkin puree to keep these treats low-sugar and …
Whoopie pies are a fun treat—a portable dessert that's part cookie, part frosted…
For some applications, like Pumpkin Pie, the taste of fresh pumpkin puree (as op…
We love a good brownie that boasts a fudgy, ultra-chocolaty interior, but we won…
What we wanted: a pumpkin pie we could freeze whole. What we got: an excellent p…
Why stop at two? Spice up your holiday table this year with four layers of moist…
To rescue this bread from mediocrity, start by taking the canned flavor out of t…
We wanted a pumpkin bread that not only was gluten-free but also had just the ri…
The simple pumpkin sponge cake with cream cheese frosting needs no more than a d…
Mini chocolate chips add an exciting touch to this sweet snack cake.
Our gluten-free version of this seasonal favorite boasts the most flavorful pump…
