30 Elegant Mains for Your Holiday Celebration
These beautiful recipes are sure to be a hit.
Culinary triumph awaits: I'll guide you through wrapping beef tenderloin in eart…
Turkey and stuffing are already a perfect pair on the plate. With a little know-…
When it comes to serving a crowd, most cooks turn to a large roast or bird. But …
A triple-decker composition of tubular pasta, spiced meat sauce, and lush bécham…
A holiday roast creates a splendid centerpiece. It shouldn’t also create anxiety…
Our ham is moist and juicy—and every bite benefits from the flavors of the glaze…
Beef tenderloin is perfect holiday fare. Add a rich stuffing and you've got the …
Rich and dark inside and out, duck is—as Julia Child once said—“a bird of a diff…
Classic Chinese and French methods produce moist, flavorful steamed fish. We use…
Top sirloin offers great beefy flavor and decent tenderness, but this cheap cut …
A tender, juicy roast isn’t hard to pull off. Neither are creamy, golden-brown p…
We wanted juicy, well-seasoned meat with tons of flavor.
Want an easy chicken dinner with big, bold flavors? We've got you covered.
Beefy in flavor and size, brisket has the potential to be the ultimate braised d…
A perfectly cooked, crispy-skinned turkey breast can be just the ticket for a sm…
Christmas is a great time to splurge. But do you need to?
Italy’s rich herb-and-garlic-infused slow-cooked pork is one of the world’s bes…
A typical Sunday gravy is an all-day affair and calls for multiple meats. We wan…
Brine these little birds to deepen their flavor, then roast them at relatively h…
It took 112 pounds of meat, but we finally achieved a leg of lamb that tasted as…
No matter how much shellfish you pack into the pot, the pasta in dishes such as …
We wanted to bring these two classics together in one pan.
Classic barbecue recipes take most of a day. We wanted a smoky, company-worthy p…
The hands-off, naturally make-ahead confit technique transforms turkey thighs in…
Manicotti may look homey, but blanching and stuffing pasta tubes is a tedious ch…
A traditional French method produces succulent, luxurious results.
Juicy, rich pork and honey make a sweet pair.
Make any celebratory dinner extra-special with this easy recipe for an amazing e…
Mushrooms are teeming with umami and virtually impossible to overcook. So why no…
Treat turkey the way Italians do pork, and you’ll be rewarded with a stunning, r…