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  • Frico

    Per Serving (Serves 8)

    Calories 223; Cholesterol 38 mg; Fat 14 g; Sodium 780 mg; Saturated 9 g; Carbs 1 g; Trans 0g; Dietary Fiber 0 g; Monounsaturated 4 g; Sugar 0 g; Polyunsaturated 0 g; Protein 20 g;

  • Quick Fresh Tomato Sauce

    Per Serving (Serves 6)

    Calories 90; Cholesterol 0 mg; Fat 7 g; Sodium 201 mg; Saturated 0 g; Carbs 6 g; Trans 0g; Dietary Fiber 1 g; Monounsaturated 4 g; Sugar 3 g; Polyunsaturated 0 g; Protein 1 g;

  • Classic Burger Sauce

    Per Serving (Serves 6)

    Calories 39; Cholesterol 1 mg; Fat 3 g; Sodium 56 mg; Saturated 0 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 0 g; Sugar 1 g; Polyunsaturated 2 g; Protein 0 g;

  • Fresh Corn Salsa with Tomato

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Fresh Corn Salsa with Avocado and Toasted Cumin

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Fresh Corn Salsa with Jicama and Pineapple

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Fresh Corn Salsa with Mango and Cucumber

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Fresh Corn Salsa with Peach and Radishes

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Spanish-Style Toasted Pasta with Shrimp

    Per Serving (Serves 4)

    Calories 505; Cholesterol 214 mg; Fat 15 g; Sodium 1023 mg; Saturated 2 g; Carbs 54 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 9 g; Sugar 5 g; Polyunsaturated 2 g; Protein 33 g;

  • Spanish-Style Toasted Pasta with Shrimp and Clams

    Per Serving (Serves 4)

    Calories 642; Cholesterol 196 mg; Fat 20 g; Sodium 1749 mg; Saturated 3 g; Carbs 60 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 10 g; Sugar 5 g; Polyunsaturated 4 g; Protein 50 g;

  • Jerk Chicken

    Per Serving (Serves 4)

    Calories 914; Cholesterol 255 mg; Fat 63 g; Sodium 1054 mg; Saturated 15 g; Carbs 19 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 29 g; Sugar 5 g; Polyunsaturated 13 g; Protein 66 g;

  • Potato Burger Buns

    Per Serving (Serves 9)

    Calories 233; Cholesterol 48 mg; Fat 4 g; Sodium 248 mg; Saturated 2 g; Carbs 39 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 1 g; Sugar 1 g; Polyunsaturated 0 g; Protein 7 g;

  • Potato Dinner Rolls with Roasted Garlic and Chives

    Per Serving (Serves 12)

    Calories 177; Cholesterol 36 mg; Fat 3 g; Sodium 195 mg; Saturated 1 g; Carbs 30 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 0 g; Sugar 1 g; Polyunsaturated 0 g; Protein 5 g;

  • Grill-Roasted Beef Short Ribs

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Blackberry Glaze

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Hoisin-Tamarind Glaze

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Grill-Smoked Salmon

    Per Serving (Serves 6)

    Calories 429; Cholesterol 109 mg; Fat 26 g; Sodium 471 mg; Saturated 6 g; Carbs 4 g; Trans 0g; Dietary Fiber 0 g; Monounsaturated 7 g; Sugar 4 g; Polyunsaturated 7 g; Protein 40 g;

  • Sauce for Smoked Salmon

    Per Serving (Serves 6)

    Calories 192; Cholesterol 61 mg; Fat 20 g; Sodium 109 mg; Saturated 1 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 14 g; Sugar 0 g; Polyunsaturated 3 g; Protein 1 g;

  • Juicy Grilled Turkey Burgers

    Per Serving (Serves 6)

    Calories 383; Cholesterol 89 mg; Fat 15 g; Sodium 578 mg; Saturated 3 g; Carbs 27 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 6 g; Sugar 3 g; Polyunsaturated 4 g; Protein 32 g;

  • Malt Vinegar-Molasses Burger Sauce

    Per Serving (Serves 6)

    Calories 203; Cholesterol 11 mg; Fat 22 g; Sodium 169 mg; Saturated 3 g; Carbs 0 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 0 g; Polyunsaturated 13 g; Protein 0 g;

  • Potato Dinner Rolls

    Per Serving (Serves 12)

    Calories 171; Cholesterol 36 mg; Fat 3 g; Sodium 184 mg; Saturated 1 g; Carbs 29 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 0 g; Sugar 1 g; Polyunsaturated 0 g; Protein 5 g;

  • Chilled Fresh Tomato Soup

    Per Serving (Serves 4)

    Calories 232; Cholesterol 0 mg; Fat 20 g; Sodium 606 mg; Saturated 2 g; Carbs 11 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 14 g; Sugar 6 g; Polyunsaturated 2 g; Protein 2 g;

  • Tabbouleh

    Per Serving (Serves 4)

    Calories 277; Cholesterol 0 mg; Fat 21 g; Sodium 447 mg; Saturated 2 g; Carbs 21 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 14 g; Sugar 3 g; Polyunsaturated 2 g; Protein 4 g;

  • Raspberry Sorbet

    Per Serving (Serves 8)

    Calories 130; Cholesterol 0 mg; Fat 0 g; Sodium 44 mg; Saturated 0 g; Carbs 32 g; Trans 0g; Dietary Fiber 4 g; Monounsaturated 0 g; Sugar 27 g; Polyunsaturated 0 g; Protein 0 g;

  • Raspberry-Lime Rickey Sorbet

    Per Serving (Serves 8)

    Calories 136; Cholesterol 0 mg; Fat 0 g; Sodium 44 mg; Saturated 0 g; Carbs 34 g; Trans 0g; Dietary Fiber 4 g; Monounsaturated 0 g; Sugar 28 g; Polyunsaturated 0 g; Protein 0 g;

  • Raspberry-Port Sorbet

    Per Serving (Serves 8)

    Calories 154; Cholesterol 0 mg; Fat 0 g; Sodium 44 mg; Saturated 0 g; Carbs 35 g; Trans 0g; Dietary Fiber 4 g; Monounsaturated 0 g; Sugar 29 g; Polyunsaturated 0 g; Protein 0 g;

  • Raspberry Sorbet with Ginger and Mint

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Potato Dinner Rolls with Parmesan and Black Pepper

    Per Serving (Serves 12)

    Calories 208; Cholesterol 42 mg; Fat 5 g; Sodium 206 mg; Saturated 3 g; Carbs 29 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 1 g; Sugar 1 g; Polyunsaturated 0 g; Protein 8 g;

  • Potato Dinner Rolls with Cheddar & Mustard

    Per Serving (Serves 12)

    Calories 200; Cholesterol 43 mg; Fat 5 g; Sodium 201 mg; Saturated 2 g; Carbs 29 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 1 g; Sugar 1 g; Polyunsaturated 0 g; Protein 7 g;

  • Garlic and Burrata Crostini

    Per Serving (Serves 8)

    Calories 148; Cholesterol 28 mg; Fat 10 g; Sodium 242 mg; Saturated 5 g; Carbs 5 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 2 g; Sugar 0 g; Polyunsaturated 0 g; Protein 7 g;

  • Apple-Mustard Sauce

    Per Serving (Serves 6)

    Calories 55; Cholesterol 0 mg; Fat 0 g; Sodium 188 mg; Saturated 0 g; Carbs 11 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 0 g; Sugar 8 g; Polyunsaturated 0 g; Protein 0 g;

  • Chile-Lime Burger Sauce

    Per Serving (Serves 6)

    Calories 202; Cholesterol 11 mg; Fat 22 g; Sodium 186 mg; Saturated 3 g; Carbs 0 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 0 g; Polyunsaturated 13 g; Protein 0 g;

  • Apricot-Mustard Burger Sauce

    Per Serving (Serves 6)

    Calories 218; Cholesterol 11 mg; Fat 22 g; Sodium 226 mg; Saturated 3 g; Carbs 4 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 2 g; Polyunsaturated 13 g; Protein 0 g;

  • Spiced Tabbouleh

    Per Serving (Serves 4)

    Calories 278; Cholesterol 0 mg; Fat 21 g; Sodium 447 mg; Saturated 2 g; Carbs 21 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 14 g; Sugar 3 g; Polyunsaturated 2 g; Protein 4 g;