Skip to main content
Print all
  • Best Chicken Parmesan

    Per Serving (Serves 4)

    Calories 672; Cholesterol 164 mg; Fat 44 g; Sodium 1022 mg; Saturated 12 g; Carbs 24 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 23 g; Sugar 9 g; Polyunsaturated 5 g; Protein 44 g;

  • Modern Beef Burgundy

    Per Serving (Serves 8)

    Calories 763; Cholesterol 168 mg; Fat 46 g; Sodium 1388 mg; Saturated 19 g; Carbs 23 g; Trans 1 g; Dietary Fiber 2 g; Monounsaturated 21 g; Sugar 5 g; Polyunsaturated 4 g; Protein 47 g;

  • Foolproof Spaghetti Carbonara

    Per Serving (Serves 4)

    Calories 881; Cholesterol 220 mg; Fat 39 g; Sodium 1036 mg; Saturated 16 g; Carbs 88 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 14 g; Sugar 4 g; Polyunsaturated 5 g; Protein 40 g;

  • Roast Butterflied Leg of Lamb with Coriander, Cumin, and Mustard Seeds

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Fluffy Omelet

    Per Serving (Serves 2)

    Calories 386; Cholesterol 412 mg; Fat 27 g; Sodium 660 mg; Saturated 13 g; Carbs 7 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 9 g; Sugar 3 g; Polyunsaturated 2 g; Protein 27 g;

  • Asparagus and Smoked Salmon Filling

    Per Serving (Serves 2)

    Calories 62; Cholesterol 3 mg; Fat 2 g; Sodium 172 mg; Saturated 0 g; Carbs 5 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 1 g; Sugar 2 g; Polyunsaturated 0 g; Protein 4 g;

  • Mushroom Filling

    Per Serving (Serves 2)

    Calories 45; Cholesterol 0 mg; Fat 2 g; Sodium 151 mg; Saturated 0 g; Carbs 5 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 1 g; Sugar 2 g; Polyunsaturated 0 g; Protein 1 g;

  • Artichoke and Bacon Filling

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Hearty Spanish-Style Lentil and Chorizo Soup

    Per Serving (Serves 8)

    Calories 694; Cholesterol 74 mg; Fat 41 g; Sodium 1081 mg; Saturated 13 g; Carbs 44 g; Trans 0 g; Dietary Fiber 8 g; Monounsaturated 21 g; Sugar 3 g; Polyunsaturated 4 g; Protein 35 g;

  • Hearty Spanish-Style Lentil and Chorizo Soup with Kale

    Per Serving (Serves 8)

    Calories 715; Cholesterol 74 mg; Fat 42 g; Sodium 1097 mg; Saturated 13 g; Carbs 48 g; Trans 0 g; Dietary Fiber 9 g; Monounsaturated 21 g; Sugar 4 g; Polyunsaturated 4 g; Protein 37 g;

  • No-Knead Brioche

    Per Serving (Serves 16)

    Calories 265; Cholesterol 111 mg; Fat 14 g; Sodium 185 mg; Saturated 8 g; Carbs 27 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 4 g; Polyunsaturated 1 g; Protein 6 g;

  • No-Knead Brioche Buns

    Per Serving (Serves 10)

    Calories 424; Cholesterol 179 mg; Fat 22 g; Sodium 296 mg; Saturated 12 g; Carbs 43 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 6 g; Sugar 6 g; Polyunsaturated 1 g; Protein 10 g;

  • No-Knead Brioche à Tête

    Per Serving (Serves 16)

    Calories 265; Cholesterol 111 mg; Fat 14 g; Sodium 185 mg; Saturated 8 g; Carbs 27 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 4 g; Polyunsaturated 1 g; Protein 6 g;

  • Lemon Chiffon Pie

    Per Serving (Serves 10)

    Calories 322; Cholesterol 128 mg; Fat 15 g; Sodium 197 mg; Saturated 8 g; Carbs 42 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 4 g; Sugar 32 g; Polyunsaturated 1 g; Protein 5 g;

  • Beets with Lemon and Almonds

    Per Serving (Serves 6)

    Calories 134; Cholesterol 0 mg; Fat 6 g; Sodium 447 mg; Saturated 0 g; Carbs 17 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 3 g; Sugar 10 g; Polyunsaturated 1 g; Protein 4 g;

  • Beets with Lime and Pepitas

    Per Serving (Serves 6)

    Calories 121; Cholesterol 0 mg; Fat 5 g; Sodium 438 mg; Saturated 0 g; Carbs 15 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 1 g; Sugar 10 g; Polyunsaturated 2 g; Protein 4 g;

  • Beets with Orange and Walnuts

    Per Serving (Serves 6)

    Calories 67; Cholesterol 0 mg; Fat 0 g; Sodium 418 mg; Saturated 0 g; Carbs 14 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 0 g; Sugar 10 g; Polyunsaturated 0 g; Protein 2 g;

  • Beets with Ginger and Cashews

    Per Serving (Serves 6)

    Calories 127; Cholesterol 0 mg; Fat 5 g; Sodium 435 mg; Saturated 1 g; Carbs 17 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 3 g; Sugar 10 g; Polyunsaturated 0 g; Protein 3 g;

  • Roast Butterflied Leg of Lamb with Coriander, Rosemary, and Red Pepper

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Roast Butterflied Leg of Lamb with Coriander, Fennel, and Black Pepper

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.