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  • Grilled Lemon Chicken with Rosemary

    Per Serving (Serves 4)

    Calories 885; Cholesterol 240 mg; Fat 54 g; Sodium 884 mg; Saturated 16 g; Carbs 41 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 22 g; Sugar 38 g; Polyunsaturated 10 g; Protein 56 g;

  • Herb-Crusted Salmon

    Per Serving (Serves 4)

    Calories 526; Cholesterol 153 mg; Fat 35 g; Sodium 538 mg; Saturated 10 g; Carbs 7 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 9 g; Sugar 0 g; Polyunsaturated 9 g; Protein 43 g;

  • Stir-Fried Asparagus with Shiitake Mushrooms

    Per Serving (Serves 4)

    Calories 93; Cholesterol 0 mg; Fat 4 g; Sodium 227 mg; Saturated 0 g; Carbs 9 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 2 g; Sugar 5 g; Polyunsaturated 1 g; Protein 3 g;

  • Stir-Fried Asparagus with Red Bell Pepper

    Per Serving (Serves 4)

    Calories 81; Cholesterol 0 mg; Fat 3 g; Sodium 306 mg; Saturated 0 g; Carbs 10 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 2 g; Sugar 7 g; Polyunsaturated 0 g; Protein 2 g;

  • Stir-Fried Asparagus with Red Onion

    Per Serving (Serves 4)

    Calories 74; Cholesterol 0 mg; Fat 3 g; Sodium 475 mg; Saturated 0 g; Carbs 9 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 2 g; Sugar 5 g; Polyunsaturated 0 g; Protein 3 g;

  • Stir-Fried Asparagus with Carrot

    Per Serving (Serves 4)

    Calories 75; Cholesterol 0 mg; Fat 3 g; Sodium 312 mg; Saturated 0 g; Carbs 8 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 2 g; Sugar 4 g; Polyunsaturated 0 g; Protein 2 g;

  • Grilled Glazed Baby Back Ribs

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Hoisin-Coconut Glaze

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Lime Glaze

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Spicy Marmalade Glaze

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Braised Red Potatoes with Lemon and Chives

    Per Serving (Serves 6)

    Calories 135; Cholesterol 15 mg; Fat 5 g; Sodium 315 mg; Saturated 3 g; Carbs 19 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 1 g; Sugar 1 g; Polyunsaturated 0 g; Protein 2 g;

  • Braised Red Potatoes with Dijon and Tarragon

    Per Serving (Serves 6)

    Calories 137; Cholesterol 15 mg; Fat 6 g; Sodium 334 mg; Saturated 3 g; Carbs 19 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 1 g; Sugar 1 g; Polyunsaturated 0 g; Protein 2 g;

  • Italian Chicken Soup with Parmesan Dumplings

    Per Serving (Serves 6)

    Calories 435; Cholesterol 97 mg; Fat 24 g; Sodium 1428 mg; Saturated 9 g; Carbs 19 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 9 g; Sugar 4 g; Polyunsaturated 3 g; Protein 33 g;

  • Braised Red Potatoes with Miso and Scallions

    Per Serving (Serves 6)

    Calories 142; Cholesterol 15 mg; Fat 6 g; Sodium 324 mg; Saturated 3 g; Carbs 19 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 1 g; Sugar 1 g; Polyunsaturated 0 g; Protein 2 g;

  • Cuban Picadillo

    Per Serving (Serves 6)

    Calories 518; Cholesterol 105 mg; Fat 34 g; Sodium 820 mg; Saturated 10 g; Carbs 19 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 16 g; Sugar 10 g; Polyunsaturated 2 g; Protein 29 g;

  • Cuban-Style Picadillo with Fried Potatoes

    Per Serving (Serves 6)

    Calories 930; Cholesterol 105 mg; Fat 73 g; Sodium 1089 mg; Saturated 13 g; Carbs 33 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 45 g; Sugar 11 g; Polyunsaturated 9 g; Protein 30 g;

  • Marbled Blueberry Bundt Cake

    Per Serving (Serves 12)

    Calories 500; Cholesterol 92 mg; Fat 19 g; Sodium 375 mg; Saturated 11 g; Carbs 77 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 5 g; Sugar 48 g; Polyunsaturated 1 g; Protein 6 g;

  • Cinnamon Whipped Cream

    Per Serving (Serves 16)

    Calories 56; Cholesterol 20 mg; Fat 5 g; Sodium 14 mg; Saturated 3 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 1 g; Sugar 1 g; Polyunsaturated 0 g; Protein 0 g;

  • Thin-Crust Whole-Wheat Pizza with Garlic Oil, Three Cheeses, and Basil

    Per Serving (Serves 6)

    Calories 565; Cholesterol 56 mg; Fat 30 g; Sodium 497 mg; Saturated 11 g; Carbs 51 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 14 g; Sugar 2 g; Polyunsaturated 2 g; Protein 24 g;

  • Thin-Crust Whole-Wheat Pizza with Mushrooms and Fontina

    Per Serving (Serves 6)

    Calories 611; Cholesterol 87 mg; Fat 34 g; Sodium 685 mg; Saturated 16 g; Carbs 59 g; Trans 0 g; Dietary Fiber 7 g; Monounsaturated 13 g; Sugar 6 g; Polyunsaturated 2 g; Protein 20 g;

  • Thin-Crust Whole-Wheat Pizza with Wine-Braised Onion and Blue Cheese

    Per Serving (Serves 6)

    Calories 465; Cholesterol 29 mg; Fat 17 g; Sodium 670 mg; Saturated 7 g; Carbs 59 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 6 g; Sugar 10 g; Polyunsaturated 1 g; Protein 14 g;

  • Thin-Crust Whole-Wheat Pizza with Pesto and Goat Cheese

    Per Serving (Serves 6)

    Calories 558; Cholesterol 19 mg; Fat 33 g; Sodium 438 mg; Saturated 8 g; Carbs 51 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 17 g; Sugar 2 g; Polyunsaturated 4 g; Protein 16 g;

  • Lemon Glaze

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.