September / October
2019Safety Tips for Handling Raw Chicken
Don't even think about rinsing raw chicken. Learn how to prep it safely and disi…
Published: July 2019
How to Cook with Dried Mushrooms
Enjoy fancy fungi and save money at the same time.
Published: July 2019
Taming the Heat on Your Electric Stovetop
Controlling the heat on an electric stove can be challenging and tough to manage…
Published: July 2019
Keeping Color in Colorful Cauliflower
Colorful cauliflower can brighten a side dish—but only if it keeps its color dur…
Published: July 2019
Understanding Modified Atmosphere Packaging
Have you ever wondered how some produce and meat last so long on the shelf? Modi…
Published: July 2019
The Best Way to Roll Dough into a Circle (Not an Amoeba)
Shift the position of the dough, not the rolling pin.
Published: July 2019
Maggi Seasoning: What It Is & How to Use It
With nine different formulations made worldwide, this umami seasoning adds a lay…
Published: July 2019
How to Hydrate Rice Paper Wrappers for Spring Rolls
The best way to make these delicate wrappers ready to roll.
Published: July 2019
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