May / June
2002Quick Cinnamon Buns with Buttermilk Icing
Yeasted cinnamon buns take hours to make, and store-bought are dreadful. Could w…
Published: May 2002
Chicken Caesar Salad
To balance the flavors in this classic salad, skip the ersatz ingredients and lo…
Published: May 2002
Melon Smoothies
For a smoothie with knock-your-socks-off flavor, replace the usual yogurt with m…
Published: May 2002
Rich Hot Fudge Pudding Cake
Here's how to make a homey, no-fuss chocolate cake with hot fudge sauce—baked to…
Published: May 2002
Greek-Style Garlic-Lemon Potatoes with Olives and Feta
Twenty minutes and a skillet are all it takes to transform potatoes, lemon, and …
Published: May 2002
Greek-Style Garlic-Lemon Potatoes with Spinach and Anchovies
Twenty minutes and a skillet are all it takes to transform potatoes, lemon, and …
Published: May 2002
Spicy Greek-Style Garlic-Lemon Potatoes
Twenty minutes and a skillet are all it takes to transform potatoes, lemon, and …
Published: May 2002
Greek-Style Garlic Lemon Potatoes
Twenty minutes and a skillet are all it takes to transform potatoes, lemon, and …
Published: May 2002
Individual Hot Fudge Pudding Cakes
Here's how to make a homey, no-fuss chocolate cake with hot fudge sauce—baked to…
Published: May 2002
Greek-Style Garlic-Lemon Potatoes with Sun-Dried Tomatoes and Scallions
Twenty minutes and a skillet are all it takes to transform potatoes, lemon, and …
Published: May 2002
Thai Sauce Base
This simple homemade sauce can be paired with vegetables to produce a quick stir…
Published: May 2002
Stir-Fried Eggplant with Garlic and Basil Sauce
We pair a simple homemade sauce with supermarket ingredients to produce a quick …
Published: May 2002
Basic Spice Rub For Pork Chops
Spice blends provide deep flavor with practically no effort—just give them enoug…
Published: May 2002
Stir-Fried Cauliflower with Thai Red Curry Sauce
We pair a simple homemade sauce with supermarket ingredients to produce a quick …
Published: May 2002
Creamy Herbed Spinach Dip
This lackluster 1950s relic was long overdue for a face-lift. The solution turne…
Published: May 2002
Charcoal-Grilled Pork Chops
Is it possible to grill thick-cut pork chops that are seared and crispy on the o…
Published: May 2002
Gas-Grilled Pork Chops
Is it possible to grill thick-cut pork chops that are seared and crispy on the o…
Published: May 2002
Berry Smoothies
For a smoothie with knock-your-socks-off flavor, replace the usual yogurt with m…
Published: May 2002
Spinach Dip with Blue Cheese and Bacon
This lackluster 1950s relic was long overdue for a face-lift. The solution turne…
Published: May 2002
Stir-Fried Broccoli and Red Peppers with Peanut Sauce
We pair a simple homemade sauce with supermarket ingredients to produce a quick …
Published: May 2002
Home-Fried Taco Shells
Forget prefab taco shells. The best taco shells are homemade.
Published: May 2002
Indian Spice Rub for Pork Chops
Spice blends provide deep flavor with practically no effort—just give them enoug…
Published: May 2002
Tropical Fruit Smoothies
For a smoothie with knock-your-socks-off flavor, replace the usual yogurt with m…
Published: May 2002
Spinach Dip with Feta, Lemon, and Oregano
This lackluster 1950s relic was long overdue for a face-lift. The solution turne…
Published: May 2002
Cilantro-Lime Spinach Dip with Chipotle Chiles
This lackluster 1950s relic was long overdue for a face-lift. The solution turne…
Published: May 2002
Chicken and Shrimp Jambalaya
Most recipes for jambalaya ask a lot from the cook and provide no more than mush…
Published: May 2002
Beef Tacos
Forget the seasoning packets and prefab taco shells. The best hard-shell tacos a…
Published: May 2002
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