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Fix Your Cracked Pie Crust with Pie Spackle
Steak Knives
Buy the Winner
Manual Knife Sharpeners
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Supermarket Balsamic Vinegar
Buy the Winner
With Whipped Cream, Temperature Matters
Clarified Butter: A Substitute for Shortening?
Peri Peri Grilled Chicken
The Best Way to Measure Frozen Shrimp
Pearl Couscous with Lemon, Mint, Peas, Feta, and Pickled Shallots
Testing Knife Sharpness
100 Percent Whole-Wheat Pancakes
Jar Openers
Buy the Winner
Succotash with Butter Beans, Corn, and Red Pepper
Simple Pearl Couscous
Ultimate Charcoal-Grilled Steaks
Science: The Secrets of Cooking Rice
Turning Stainless Steel Nonstick
Italian Sausage with Grapes and Balsamic Vinegar
Can You Reuse Charcoal Briquettes?
Insulated Shopping Totes
Buy the Winner
Cherry Clafouti
Roasted Tomatoes
Pearl Couscous with Tomatoes, Olives, and Ricotta Salata
Fried Brown Rice with Pork and Shrimp
Strawberry Refrigerator Jam
How to Make Clarified Butter
Pearl Couscous (Israeli Couscous)
Buy the Winner
Grillbot
Skip the Salt When Cooking Corn
Italian Sausage with Grapes and Balsamic Vinegar for Two
Chunky Roasted Tomato Sauce
Succotash with Poblano, Bacon, and Cilantro
Wheat Berry Pancakes
Roasted Tomato Relish
Succotash with Fennel and Scallions
Grilled Whole Trout with Orange and Fennel

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