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Recipes
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Ingredients

Sourdough Starter
The Best Baking Peels
Buy the Winner
Tortilla Soup
The Best Muffin Tins
Buy the Winner
Stuffed Roast Butterflied Chicken
Pan-Roasted Asparagus
Mushroom-Leek Bread Stuffing with Herbs
24-Hour Sourdough Bread
Beef Braised in Barolo
Corn and Black Bean Quesadillas with Pepper Jack Cheese
Dark Chocolate Cupcakes
Swiss Cheese
Buy the Winner
White Wine-Shallot Sauce with Lemon and Capers
Whipped Cream
Sautéed White Fish Fillets
Easy Vanilla Bean Buttercream
Pan-Roasted Asparagus with Toasted Garlic and Parmesan
Easy Peanut Butter Buttercream
Arroz Rojo with Brown Rice
Penne with Cherry Tomatoes, Garlic, and Basil
Easy Chocolate Buttercream
Coconut-Red Curry Sauce
Easy Coffee Buttercream
Orange-Tarragon Sauce with Cream
Spaghetti with Cherry Tomatoes, Olives, Capers, and Pine Nuts
Easy Orange Buttercream
Ultra-Rich and Creamy Bittersweet Chocolate Frosting
Currant-Pecan Bread Stuffing with Shallots and Herbs
Quesadillas
Cubano Quesadillas
Easy Peppermint Buttercream
Couscous Stuffing with Fennel, Dried Apricots, and Cashews
Cheddar, Bacon, and Scallion Quesadillas
Pan-Roasted Asparagus with Warm Orange-Almond Vinaigrette
Farfalle with Cherry Tomatoes, Arugula, and Goat Cheese
Quesadillas with Queso Fresco and Roasted Peppers

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