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May/June 1999
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Magazine
1
May/June 1999
Category
Recipes
Creole-Style Shrimp and Sausage Gumbo
4.86
(14)
32
quick
make ahead
Rich and Creamy Blue Cheese Dressing
4.56
(34)
23
Rich, Silky Custard Pie
4.25
(8)
14
vegetarian
Chunky Guacamole
4.57
(21)
11
The Best Oven-Fried Chicken
4.87
(14)
27
Shrimp and Sausage Gumbo with Okra
4.08
(12)
27
Lemon Custard Pie
4
(4)
8
Orange Custard Pie
5
(1)
7
Shrimp and Sausage Gumbo with Filé
4.88
(8)
17
vegetarian
Pasta Primavera
4
vegetarian
Lighter Pasta Primavera
2
quick
Sauteed Chicken Breast Cutlets in Lemon Sauce with Prosciutto and Sage
4.33
(3)
1
quick
Sauteed Chicken Breast Cutlets
5
(1)
3
quick
Sauteed Chicken Breast Cutlets in White Wine Sauce with Grapes and Tarragon
2
Guacamole with Bacon, Scallions, and Tomato
3
(2)
1
quick
Sauteed Chicken Breast Cutlets in Mustard and Cream Sauce with Endive and Caraway
5
(1)
5
quick
Sauteed Chicken Breast Cutlets in Sweet and Sour Sauce with Cherry Tomatoes and Cilantro
5
(1)
2