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Equipment
Classic Chewy Oatmeal Cookies
4.28
(177)
447
7 tested
The Best Food Mills
55
Buy the Winner
9 tested
The Best Electric Kettles
113
Buy the Winner
Almost No-Knead Sourdough Bread 2.0
4.32
(49)
765
Sourdough Starter
4.08
(37)
549
11 tested
The Best Slotted Spoons
8
Buy the Winner
How Slicing Impacts Onions
Classic Sourdough Bread (Pain au Levain)
4.03
(32)
406
5 tested
Food Dehydrators
22
Buy the Winner
Cheese and Tomato Lasagna
4.45
(94)
187
make ahead
Cōngyóubǐng (Scallion Pancakes)
4.52
(25)
75
Italian-Style Turkey Meatballs
4.54
(34)
121
The Best Way to Reheat Fried Chicken
Wipe out Garlic Odor on Cutting Boards
Does Freezing Take the Crispness out of Toasted Nuts?
Moroccan-Style Turkey Meatballs
4.54
(30)
100
Foolproof Boiled Corn
4.41
(119)
151
How to Cut an Apple Without Coring
Cuban-Style Sandwiches (Cubano) with Smoked Pork Loin
4.72
(7)
13
Turkey Meatballs with Soy and Sesame
4.36
(22)
41
Smoked Pork Loin with Dried-Fruit Chutney
4.78
(9)
18
Using Sprouted Wheat Flour
Grilled Shrimp and Vegetable Kebabs
3.43
(14)
19
make ahead
Pollo en Mole Poblano (Chicken in Puebla-Style Mole)
4.33
(3)
24
3 tested
Should You Get a Gourd Tool?
Better Brown Butter
quick
vegetarian
Broiled Broccoli Rabe
3.9
(9)
18
make ahead
Almond Butter
1
(1)
5
Make Your Immersion Blender More Effective
make ahead
Pepper-Cinnamon Salt
make ahead
Chili-Lime Salt
5
make ahead
Cumin-Sesame Salt
for two
Grilled Shrimp and Vegetable Kebabs for Two
3.75
(4)
5
Fermentation Explained
How to Handle Monster Squash
Introducing Teff
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