Cherry Sauce

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Appears in Cook's Illustrated May/June 2018

This simple, five-ingredient cherry sauce boasts a vivid color and a balanced combination of bright and sweet flavors.

SERVES Makes about 2 cups

TIME 20 minutes, plus 20 minutes cooling

Cherry Sauce

WHY THIS RECIPE WORKS

This simple, five-ingredient cherry sauce boasts a vivid color and a balanced combination of bright and sweet flavors. We microwaved frozen cherries and some sugar and then cooked the released juices with a bit of cornstarch and kirsch (a c...

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