Pesce All'Acqua Pazza (Southern Italian Poached Fish) for Two
PUBLISHED JULY/AUGUST 2021
WHY THIS RECIPE WORKS
“Acqua pazza,” or “crazy water,” refers to the southern Italian tradition of cooking the day's catch in seawater. Modern recipes feature longer ingredient lists: Parsley, tomato, white wine, and garlic are common. For the fish, we chose ski...