Madzoon ov Kofte (Armenian Yogurt and Meatball Soup)
Appears in Cook's Illustrated September/October 2021
WHY THIS RECIPE WORKS
We made this into a one-dish meal by including pasta and chickpeas. We used Greek yogurt, since it gave the soup the requisite thickness and dairy richness without leaving it overly tart. We added an egg yolk to give the soup further richne...