Apple-Blackberry Betty
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Appears in Cook's Illustrated September/October 2021, America's Test Kitchen TV
Autumn's unfussiest dessert uses apples and white bread in a totally genius way.
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WHY THIS RECIPE WORKS
An apple Betty is like an apple crisp, but instead of a crumbly butter/sugar/flour topping, it has slightly sweetened bread crumbs both above and below the apples. A combination of Granny Smith and Golden Delicious apples mixed with just ⅓ ...