Japchae (Korean Sweet Potato Starch Noodles with Vegetables and Beef)
By Lan Lam
PUBLISHED NOVEMBER/DECEMBER 2022
WHY THIS RECIPE WORKS
Japchae, one of Korea’s most popular noodle dishes, is first and foremost a celebration of colorful vegetables: spinach, carrots, red bell peppers, mushrooms, onions, and scallions, each of which is cut thin and then lightly sautéed and sea...