Grilled Shrimp with Lemon, Garlic, and Oregano Paste

Name: Grilled Shrimp with Lemon, Garlic, and Oregano Paste
Yield: Serves 4 to 6
Ingredients: 1 large clove, garlic; 1 teaspoon, table salt; 2 tablespoons, extra virgin olive oil; 2 teaspoons, lemon juice; 2 teaspoons, chopped fresh oregano leaves; 1/4 cup, kosher salt (or 2 tablespoons table salt); 1/2 cup, sugar; 2 pounds, large shrimp (21 to 25 per pound); 2 tablespoons, extra-virgin olive oil; , lemon wedges

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SERVES4 to 6

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