Thai Red Curry with Shrimp, Pineapple, and Peanuts

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Our kaeng phet, Thai red curry, uses our own recipe for nam prik kaeng phet, red curry paste.

SERVES 4

WHY THIS RECIPE WORKS

Like most Thai food, Thai curries embrace a delicate balance of tastes, textures, temperatures, and colors that come together to create a harmonious whole. Thai curries almost always contain coconut milk and tilt the spice balance towards f...

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