Gas-Grilled Chicken Kebabs with a Garlic and Herb Marinade

Name: Gas-Grilled Chicken Kebabs with a Garlic and Herb Marinade
Yield: Serves 4
Ingredients: 1/2 cup, extra virgin olive oil; 1/4 cup, minced fresh basil, parsley, tarragon, oregano, mint, or snipped chives or 2 tablespoons minced fresh thyme or rosemary; 2 , medium garlic cloves, minced or pressed through a garlic press (about 2 teaspoons); 1 teaspoon, salt; , Ground black pepper; 1 1/2 pounds, boneless, skinless chicken thighs, cut into 1 1/2-inch chunks; 1 1/2 cups, bell peppers, stemmed, seeded, and cut into 1-inch wide wedges; 1 1/2 cups, onions, peeled and cut into 1/2-inch thick wedges; 2 tablespoons, extra virgin olive oil; , Lemon wedges for serving (optional)

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SERVES4

TIME55 minutes

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