Cod Baked in Foil with Zucchini and Tomatoes

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Appears in Cook's Illustrated March/April 2009

SERVES4

TIME50 minutes

Cod Baked in Foil with Zucchini and Tomatoes

WHY THIS RECIPE WORKS

For a foil-baked fish recipe with flaky fish and tender but firm vegetables flavored by the rich, aromatic goodness of their mingled juices, we chose mild haddock or cod over more assertive salmon or tuna, which can overpower vegetables. Pl...

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