Grilled Asparagus with Orange-Thyme Butter
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Appears in Cook's Illustrated May/June 2010
WHY THIS RECIPE WORKS
The first step in our grilled asparagus recipe was determining the spear size and grilling method. We opted for thicker asparagus spears and a simple medium-hot fire, which allowed us to have the spears on and off the grill in less than 10 ...