Grown-Up Grilled Cheese Sandwiches with Cheddar and Shallot
Appears in Cook's Illustrated September/October 2013
WHY THIS RECIPE WORKS
In an attempt to liven up grilled cheese, some add so many ingredients that the cheese is an afterthought. Our grown-up grilled cheese sandwiches start with flavorful aged cheddar to which we add a small amount of wine and Brie. These two i...