Tomato and Bread Salad with Garlic-Anchovy Dressing
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Appears in Cook's Illustrated July/August 1998
WHY THIS RECIPE WORKS
We wanted to come up with a simple summer tomato salad recipe that would make the most of (and use up) some of the tomato bounty from the garden. We managed it without too much trouble, discovering that salting the tomatoes before mixing th...