02:22

Slow-Roasted Chicken Parts with Shallot-Garlic Pan Sauce

Name: Slow-Roasted Chicken Parts with Shallot-Garlic Pan Sauce
Uploaded: 2014-11-11
Duration: 2 min 22 s
Description: The juiciest meat demands low heat; the crispiest skin, a hot sear. Could we achieve both?

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