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ATK The Next Generation
Cooking School
ATK Shop

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00:18

Preparing a Charcoal Grill for Roasts or Poultry

Name: Preparing a Charcoal Grill for Roasts or Poultry
Uploaded: 2007-08-22
Duration: 18 s
Description: When we grill large pieces of meat, we build a modified two-level fire with two cooking zones, a hot one for searing and a cooler one for cooking more slowly.