America's Test Kitchen
Cook's Illustrated
Cook's Country
ATK The Next Generation
Cooking School
ATK Shop

America's Test Kitchen
Cook's Illustrated
Cook's Country
ATK The Next Generation
Cooking School
ATK Shop

Support Start Free Trial Log In

Start Free Trial
Gift Membership
Find TV Listings

Log In
Shows
Podcasts
Skills

America's Test Kitchen
Cook's Illustrated
Cook's Country
ATK The Next Generation
Cooking School
ATK Shop

Start Free Trial Find TV Listings

Gift Membership

SearchSearch recipes, reviews & more

Shows
America's Test Kitchen
Watch latest episode >Get the Recipes >
Cook's Country
Watch latest episode >Get the Recipes >
Cook's Illustrated
Watch latest video >Get the Recipes >
Browse All Shows
Podcasts
Skills

23:35

East Coast Seafood

Name: East Coast Seafood
Uploaded: 2013-08-01
Duration: 23 min 35 s
Description: many times have you ordered clam chowder in a restaurant only to be served a thin, runny soup, or one so thick that a spoon can stand up in the bowl? And though the recipe should be relatively easy, crab cakes often go wrong when the ingredients are chosen. We go to the test kitchen to get these dishes ri