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Barbecue Thermometers

For long and slow barbecuing, it's especially important to monitor grill temperature.

Published on July 1, 2007

What We Learned

With slow and low barbecuing, it’s especially important to monitor the temperature of the fire without opening the grill lid. If your grill doesn’t have a built-in thermometer, it’s a good idea to buy one. We tested eight oven and barbecue thermometers, digital and dial-faced, all of which could slip through the grill lid’s vent holes. We found a surprising range of features and pri...