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Smokers

Though plenty of rib and brisket enthusiasts convert their grills into makeshift smokers, proper lower-temperature smoking is best achieved with a designated appliance. Right?

What We Learned

Though plenty of rib and brisket enthusiasts convert their grills into makeshift smokers—we’ve made do with an indirect fire, a pan of water, and soaked wood chips—proper lower-temperature smoking is best achieved with a designated appliance. Giant truck-towed smokers can run as much as $5,000, so we shopped for more affordable alternatives and came home with a trio of significantl...

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