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9-Inch Round Cake Pans
Does the color of the pan you use affect the color of your cake? Yes, and it affects more than mere looks.
What We Learned
Why don’t your homemade layer cakes ever look as good as those from a bakery? Your cake pans could be at fault. A bad cake pan—flimsy, warped, worn out—makes lumpy, irregularly browned layers that stick, cling, and crack, no matter how much you grease it. A good cake pan is a baker’s best friend.
Since the manufacturer discontinued what used to be our favorite 9-inch round cake pan, ...