If your kitchen lacks a warm spot for proofing dough, this product offers a decent solution.
What We Learned
If you have a cold, drafty kitchen and need a way to control the temperature at which your dough proofs (rises), the Brod & Taylor Folding Proofer ($148) offers a solution. This 10½-inch-tall box provides a 12 by 15-inch surface large enough for a bowl of dough or two loaf pans. Its enclosed heating element lets you regulate the temperature while a small water pan creates a humi...