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Do biscuit cutters really matter?
What We Learned
Crafty home cooks punch out biscuits with old aluminum cans, overturned glasses, and even Mason jar rings. But using a makeshift cutter with rounded edges can compress the sides of dough, leading to misshapen biscuits. We prefer to use biscuit cutters, round cutting tools with sharp edges that make even cuts and thus produce tall, symmetrical biscuits. We tried eight sets, priced fr...