Reviews you can trust.
Challenger Bread Pan
Do you need a special vessel to bake your bread?
What We Learned
We love baking bread in a Dutch oven. Because it’s made of cast iron, a Dutch oven retains and radiates heat very well, and its tight-fitting lid helps keep in steam so that the bread rises properly and develops a perfect, crackly crust. Better still, it’s a piece of cookware that many home cooks already own, so there’s no need to shell out extra cash for one or for other specialize...