From the EpisodeNew Flavors on the Grill
Published: May 2018
Kitchen ShearsA pair of scissors can be a sheer pleasure to use in the kitchen—if you get the …
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From the EpisodeBetter Breakfast
Published: May 2017
Syrup/Honey DispensersWhat’s the best tool to control a sticky situation?
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From the EpisodeHow to Braise Everything
Published: September 2018
Large Dutch OvensDutch ovens do it all. But which pot makes “it all” easiest?
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From the EpisodeElegant Dinner Party
Published: January 2018
Wine Openers (Twist Corkscrews)Wine can be intimidating. Your corkscrew shouldn’t make it more so.
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From the EpisodeThe Perfect Cookie
Published: March 2018
Parchment PaperParchment paper is simple. Why are so many products hard to use?
From the EpisodeChinese Favorites
Published: November 2017
Meat CleaversTraditional meat cleavers are built like medieval weapons. Could we find one fit…
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From the EpisodeThe Perfect Cake
Published: September 2017
Stovetop KettlesDouble, double toil and trouble, fire burn and kettle bubble.
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From the EpisodePork Chops and Oven Fries
Published: September 2018
Oven Mitts for KidsCooking is all fun and games—until someone gets burnt.
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From the EpisodeAll Chocolate, All the Time
Published: March 2017
Silicone SpatulasA spatula should feel like an extension of your arm, nimbly stirring, scraping, …
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From the EpisodePub-Style Favorites, Revisited
Published: November 2016
Universal Knife BlocksWe tested 10 universal knife blocks priced from about $25 to just under $250, us…
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From the EpisodeWeeknight Japanese Suppers
Published: September 2017
Santoku KnivesWith its petite build and curved tip, this friendly-looking Japanese blade is gi…
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From the EpisodeDiner-Style Favorites with a Twist
Published: May 2016
Dry Storage ContainersDry storage containers are designed to ensure that staples like flour and sugar …
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From the EpisodeFlavors of Thailand
Published: September 2016
Electric KettlesElectric kettles are handy for making tea or coffee and for any cooking task tha…
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From the EpisodeCast Iron Staples
Published: September 2015
Paper Towel HoldersWe purchased six paper towel holders, priced from $13.00 to $24.99, determined t…
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From the EpisodeSummer Dinner Party
Published: May 2016
Flat WhisksWe tested six flat whisks, using them to make a béchamel sauce and a pan sauce f…
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From the EpisodeAutumn Desserts
Published: January 2016
Mini Prep Bowl SetsMini prep bowls allow cooks to measure out, separate, and organize these element…
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From the EpisodeBack to Basics
Published: September 2015
New-Generation Kitchen Trash CansWe purchased five tall kitchen trash cans, including standard bargain bins and l…
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From the EpisodeA Roast for the Holidays
Published: January 2015
Carving BoardsClever features on new carving boards promise easier carving and serving. But do…
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From the EpisodeA Meal to Celebrate Fall
Published: July 2014
Food Storage BagsCrummy plastic food storage bags leak, rip, and are tricky to seal. We wanted a …
From the EpisodeA Meal to Celebrate Fall
Published: November 2013
Silicone Food CoversFlexible, silicone food covers help reduce the need for plastic wrap in both foo…
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From the EpisodeIntroducing Caldo Verde and White Gazpacho
Published: May 2014
Soup LadlesWe put five soup ladles to the test.
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From the EpisodeDinner in the Mediterranean
Published: September 2014
Mixing BowlsThis most basic piece of cooking equipment might not seem worthy of scrutiny—unt…
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From the EpisodeSpa Cuisine Gets a Makeover
Published: July 2018
Chef's Knives for KidsWhen kids help in the kitchen, they need real tools—not toys. Which knives are s…
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From the EpisodeGrilling Goes International
Published: July 2013
SkewersWe got grilling with six different sets to find the best of the bunch.
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From the EpisodeGreat American Sandwiches
Published: May 2013
Heavy-Duty Handled Scrub BrushesScrub brushes are essential for cleaning heavily soiled cookware, so which brush…
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From the EpisodeClassic Italian Fare
Published: January 2013
Cheese Storage WrapsCan these specialized products keep your cheese fresher longer?
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From the EpisodeClassic Italian Fare
Published: November 2012
Parchment Cooking BagsPaperChef Culinary Parchment Cooking Bags take a traditional French cooking meth…
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From the EpisodeTurkey on the Grill
Published: January 2012
All-Purpose Spray CleanersFor cutting through grease, grime, and food splatters on counters, stoves, and …
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From the EpisodeOld-Fashioned Sunday Dinners
Published: May 2018
Plastic Food Storage ContainersCould we find a well-made, easy-to-use container that wouldn't warp, stain, leak…
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From the EpisodePork Two Ways
Published: January 2009
Cut-Resistant GlovesCut-resistant gloves are designed to protect fingers when you grate, slice, or c…
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From the EpisodeBistro Steak Dinner
Published: September 2016
Slotted SpoonsWe rounded up eight dishwasher-safe nylon, silicone, and stainless-steel spoons,…
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From the EpisodeMore Tex-Mex Favorites
Published: February 2018
Kitchen TongsWhich pair offers the best precision and comfort?
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From the EpisodeGrill-Roasted Pork Loin
Published: April 2013
Twines & TiesWe tested cotton and linen kitchen twine as well as two brands of silicone food …
Buy the WinnerFrom the EpisodeTexas Rib House
Published: March 2010
Taking Care of Cast IronHow do I take care of my cast-iron cookware?
Published: June 2019
Liquid Measuring CupsMany versions of this simple tool are surprisingly flawed: drippy, hard to read,…
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Published: July 2018
Digital Instant-Read ThermometersWe've recommended a Thermapen for more than a decade, but there's new competitio…
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