Pasta isn’t the only name in Italian comfort food. In this show, we showed you how to make your own potato gnocchi - no pasta roller required! We also used the power of steam and an unlikely ingredient to slash the cooking time for Creamy Parmesan Polenta. You can make this comfort food plain as a rich, flavorful side dish or turn it into a meal with our super quick Sauteed Cherry Tomato and Fresh Mozzarella Topping.

Download the handout we used for this course onboard your Holland America cruise [PDF].