Flavor is one of the most important parts of cooking and eating, but one of the least understood. It’s important to know that flavor involves ALL of the senses: taste, smell, sight, touch, and sound. In the Use Your Senses edition of the Young Chefs’ Club box, you’ll explore all five of your senses. Explore the science of sight with a surprising (and Top Secret) experiment, The Many Shades of Flavor.
This Young Chefs’ Club box also includes recipes for Stovetop Popcorn (sound!), Browned Butter Blondies (smell!), and Noodles with Pork and Sichuan Peppercorns (touch!). Sichuan peppercorns (included in this box) make your mouth feel just so slightly tingly, activating your sense of touch! Dive into the complexities of your sense of taste by trying a miracle berry (also included in your box), which makes everything sour taste sweet, and complete a Make it Your Way Challenge by creating a meal using ALL five senses.