your notes:
flavored butters
recipe
Spread these amped-up butters on bread or biscuits or put a dollop on hot veggies for a buttery flavor boost!
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Prepare Ingredients
6 tablespoons
unsalted butter
1 tablespoon
honey
⅛ teaspoon
salt
Gather Cooking Equipment
Small bowl
Spoon
Food for Thought
Try It This Way!
Try one or more of these flavored butter variations:
Cinnamon-Maple Butter: Use 1 tablespoon maple syrup and ⅛ teaspoon ground cinnamon instead of the honey.
Basil-Lemon Butter: Use 2 tablespoons chopped fresh basil and 1 teaspoon grated lemon zest instead of the honey.
Old Bay Butter: Use 1 tablespoon minced fresh parsley and 1½ teaspoons Old Bay seasoning instead of the honey and salt.
Spicy Sriracha Butter: Use 1 to 1½ teaspoons sriracha (depending on how spicy you like it!) instead of the honey and salt.
