Fresh herbs make food look and taste better. Planting herbs in the garden or in window pots is a great way to make sure you always have them on hand, but you can find them in the grocery store, too. Below are four common herbs used in America’s Test Kitchen Kids recipes—along with notes on what they taste like and how to use them.
Have you heard about our Young Chefs’ Club? Members get a themed (and kid-tested) box delivered each month!