Slow-Cooker White Chocolate and Cherry Bread Pudding

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Our slow-cooker bread pudding boasts tender bread cubes enveloped by a rich custard and accented with a few stir-ins and a simple topping.

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

SERVES 8 to 10

TIME 3 to 4 hours on low

Slow cooker size 5 to 7 quarts

WHY THIS RECIPE WORKS

Getting the texture of this company-worthy dessert just right was a challenge; early tests yielded mushy or dry puddings. After testing types of bread, we settled on challah for its rich flavor. We found that staled bread was much better at...

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