Succulent, beefy oxtails play the starring role in this simple Mediterranean-inspired braised dish featuring creamy white beans and an aromatic sauce.
A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker
To ensure this dish had rich, meaty flavor, we began by browning the oxtails in a skillet before sautéing the aromatics. We added a simple yet flavorful combination of eastern Mediterranean ingredients to give the braising liquid its charac...