Slow-Cooker Braised Steaks With Mushrooms and Onions

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This dish promises meltingly tender blade steaks smothered in a sauce of sweet onions and earthy mushrooms, a combination that works perfectly in the slow cooker.

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

SERVES4

TIME8 to 9 hours on low or 5 to 6 hours on high

Slow cooker size4 to 7 quarts

Slow-Cooker Braised Steaks With Mushrooms and Onions
The Complete Slow Cooker

A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker

WHY THIS RECIPE WORKS

To get the deep, robust flavor we were after for our steaks, we browned the onions (to bring out their natural sweetness) and the mushrooms (to deepen their inherent earthiness), and added flour as a thickener and a splash of sherry to degl...

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