This hearty stew takes its inspiration from classic Tuscan white bean stew, only here we combined meaty chicken thighs with sausage.
A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker
We found it was worth getting out the skillet to brown the chicken and sausage and sauté the aromatics and fennel, as this step added a richer, deeper flavor. The sliced fennel, thyme, and red pepper flakes complemented the flavors of the I...